![]() Fresh Mozzarella Cheese – you want fresh balled mozzarella that you slice, not the shredded packaged kind.I do prefer smaller tomatoes to larger ones, since they contain less water. Tomatoes – I usually stick with Roma tomatoes, but really any variety work here.It’s simple, sweet, and strikes a perfect balance with the other ingredients. Homemade Marinara Sauce – this homemade marinara sauce is my favorite.I use my go-to pizza dough recipe << That recipe has been pinned more than 7 million times and has tons of 5-star reviews from people who have made it! It really is the best foolproof pizza dough. Homemade Pizza Dough – this is the base of your pizza, obviously, and where the greatnesses starts.There’s only a short list of ingredients to this simple pizza, so use the freshest, best quality, so every single one shines. It’s so easy to make! What’s on a Margherita Pizza I think of it as a sophisticated version of your basic cheese pizza and also a wonderful Caprese salad, but with a crust. Pizza Margherita (pronounced mahr-geh-ree-tah) is basically a Neapolitan pizza, typically made with tomatoes, mozzarella cheese, garlic, fresh basil, and extra-virgin olive oil. And once again, the Italians prove that less is definitely more when it comes to the classic Margherita pizza. Other times, I like the simple route, with only a few. Sometimes I like to pile my pizza high with tons of toppings. It is seriously simple and absolutely delicious! Are you ready for the best Classic Margherita Pizza ? This homemade Italian recipe features an easy pizza dough topped with traditional ingredients, including a fresh marinara sauce.
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